
Hello guys, hope you are doing well under this heat, especially the Dakar’s heat …it’s only June so we have a long way to go …summer heat lasts here sometimes up to late November…who I am kidding? not sometimes…all the time …till November…so let’s brace ourselves. I took my daughter for brunch at the very famous Lagon 1 restaurant by the beach..it’s always nice sitting on the terrace , facing the water, watching from afar Goree Island. I have enjoyed having dinner there a few times , never did brunch or early lunch there. We got there close to 12 pm , the terrace was not crowded so we could chose our seats sans problems, a few people were already there enjoying the sun and going for a swim.

It’s always nice catching up with my little one..without her phone, catching up on her” personal tea” ..teenagers are people of a few words unless they really want to share lol…I had les brochettes de poulet et de la puree and she had carbonara pasta…I enjoyed my meal , it was quite healthy and the portion was enough, for dessert I always enjoy leur tarte aux pommes chaude et sa boule de glace…my little one wanted to get ice cream I warned her that it might be a big coupe de glace but she insisted she was up to it..until it was on the table: Chantilly, vanilla , and chocolate …she looked at me and as any mother I said ” I told you so “ lol

by the time we finished our lunch , people were coming in among them a lively group of beautiful hijhabi women were meeting up for lunch, young Lebanese couples with their children were meeting up with friends…My goal was to have a pleasant calm brunch with my child..so I was grateful..it’s good to create memories when we can , life is tough and expensive here..so I am grateful that we were able to share this culinary experience. Here is their webbie: https://www.lelagondakar.com/lelagon1

‘Till next time 🙂
Yaye




















